Waterside Restaurant at Glen Mhor Hotel

Our Lunch, Early Bird, and A la Carte menus offer a wide range of delicious, modern and traditional dishes with ingredients sourced from high-quality local suppliers.

The Waterside Restaurant in Inverness is the perfect setting for enjoying a relaxed dining experience with friends, family or colleagues with a breath-taking view of the River Ness, any day of the week.

You’ll also find free parking for our guests to the rear of the property.

FREE WIFI
FREE PARKING
DISABLED ACCESS

A discretionary optional 10% charge will be added to your bill. The total of the service charge will go to our staff.

 

Book a Table

Book a Table

Friday Steak Night

6oz Rump steaks, chips, leaf salad and bottle of a house wine.

£38 For two people

Sunday Lunch Roast

Roast of the day with a delicious dessert.

£14.95 for two courses

Daily Specials

Ask about our incredible specials of the day

Every Day

Gallery

  • Food
  • Restaurant
  • Beer Garden

Christmas Garden

Open every Friday, Saturday, Sunday from 27th November 2021 – 2nd January 2022.

Opening hours are 12 pm – 6pm.

Serving Christmas cakes, wide selection of tray bakes and home-made mince pies.

Selection of hot drinks; Mulled wine, hot cider and hot chocolate.

A la carte menu served all day, inside and out at the Waterside Restaurant

Outside heaters and blankets

Book a Table

Book a Table

Lunch Menu

Enjoy your lunch break in the lovely and quiet setting of the River Ness!

Discover our latest offers at Glen Mhor Hotel.

Lunch is served from 12 pm to 2.30 pm.

Please don't hesitate to tell a member of staff if you have any allergies or dietary requirements.

2 Courses £12.95, 3 Courses £16.95

Starters

(gf) Soup Of the day With fresh bread

(gf) Cullen skink
Smoked haddock, leeks, potatoes and onions in a creamy broth

Cured meat platter
Salami, Pastrami and Proscuitto with dressed leave, chutney, oatcakes and potatoe salad (£1 supplement)

(gf) Smoked Scottish salmon with radish, spring onion, fennel salad and a red pepper emulsion

(v)(gf) Potato and pea terrine, hazelnut and herb dressing, croutons and dressed leaves

Main Courses

(gf) Roast breast of chicken, honey roasted vegetables, mashed potatoes with a whisky sauce

(gf) 6oz rump steak served with chips and dressed leaves
(£2 supplement)

6oz beef burger, caramelised onion, brioche bun, chips and root vegetable slaw

Battered fillet of North sea haddock chips, salad and tartare sauce

(gf) Pan-seared salmon fillet, new potatoes, spinach and sun blushed tomatoes with herb oil

(v) Pizza Margherita

(v) Garden pea, courgette and coconut risotto with parmesan

Dessert

(gf) Strawberry Eton mess

Milk chocolate brownie, chocolate sauce and vanilla ice cream

Gingerbread pudding, butterscotch sauce and vanilla ice cream

Passion fruit cheesecake with honey and oatmeal crumble

French brie, oatcakes, fruit chutney, celery and apple

Sandwich £6.95

Served with green salad and coleslaw
(served at lunch only)

Chicken, bacon and spring onion mayo

Tuna mayo with red onion and sweetcorn

Sun blushed tomato, rocket pesto and mozzarella

Mature cheddar, Branston pickle and radish

Smoked Scottish salmon, cream cheese and cucumber

Add the 'soup of the day' for £2.00

Friday Steak Night

6oz Rump steaks, chips, leaf salad and bottle of a house wine.

£38 For two people

Sunday Lunch Roast

Roast of the day with a dessert.

£14.95 for two courses

Early bird Menu

Starters

(v) Soup of the day
crusty bread and butter

Haggis bon bon's
Malt whisky and wholegrain mustard mayonnaise

Scottish Salmon and herb Fish cake
Dressed leaves, herb oil

Goats cheese Tart
Red onion marmalade, dressed salad

Mains

Chicken Breast stuffed with sundried tomatoes and basil
Creamy Mashed potato, herb pesto.

6oz Rump Steak (£2 supplement)
With chips and garden salad

Grilled herb crusted haddock
Herb crushed potatoes, red pepper coulis, herb oil

Wild mushroom & spinach risotto
Toasted pine nuts, parmesan, truffle

Desserts

Sticky toffee pudding

Butterscotch sauce

Baked Vanilla Cheesecake

Chocolate Sauce, pistachio

Selection of Highland Cheese

Chutney and oatcakes

A la carte

Aperitifs

Kir Royale ... £5.25
Sparkling wine with cassis

Glen Mhor G&T ... £6.30
Caorunn gin served with apple slices and Fever-Tree tonic

Nibbles

Smoked & Salted Almond and Cashews ... £3.50
(V,VG,GF)

Kalamata & Gordal Olives in Rosemary ... £3.50
Marinated in rosemary, garlic and orange peel - (V, VG, GF)

Crusty Baked Bread ... £4.50
With butter, smoked maldon  flakes, herb oil - (V)

Haggis Bon Bon ... £4.95
Malt whisky and wholegrain mustard mayonnaise

Starters

Soup of the Day ... £5.95
Crusty bread and butter (V,VG)

Cullen Skink ... £7.25
Creamy smoked haddock chowder with potatoes and leeks - (GF)

Ham Hock and Orange Terrine ... £7.95
Chunky picalilli with, ciabatta toast - (DF)

Scottish Salmon & Herb Fish Cake ... £8.50
Lemon, coriander & sauce gribiche

Breaded Brie Wedge ... £7.50
Cranberry compote, orange salad - (V)

Sauteed Wild Mushrooms ... £7.95
Toasted brioche, pickled shallot and truffle oil - (V)

Mains

10oz Rib-eye Steak ... £25.95
Served with chips and green salad - (GF)

Add a sauce ... £2.50
Peppercorn, whisky, red wine jus, Café de Paris Butter

Roast Turkey Crown  ... £14.95
Roast potatoes, chipolatas, sprouts, carrots, cranberry sauce, turkey jus - (DF)

Venison Casserole and Herb Dumplings ... £16.95
Braised red cabbage, tender stem broccoli

Grilled Hake ... £14.95
Chickpea and tomato ragout, herb pesto - (DF) (GF)

Grilled Sea Bream ... £17.50
Herb crushed potatoes, lemon and caper butter - (GF)

Duck Breast and Celeriac Puree ... £18.95
Buttered baby carrots, crispy polenta and red wine jus - (GF)

Classics

Beer Battered Haddock ... £14.95
Chips, chunky tartare sauce, lemon

6oz Beef Burger with a Pretzel Bun ... £13.95
Gem lettuce, tomato, red onion, pickle, relish, fries.
Add bacon or cheese for £1.50 each

Pan Roasted Chicken Supreme ... £17.95
Black pudding mash, buttered savoy cabbage, haggis bon bon and whisky sauce

Sides

Skin on Fries ... £3.95

Truffle Fries ... £4.50

Sweet Potato Fries ... £4.50

Tender Stem Broccoli and Pancetta ... £4.50

Garden Salad ... £3.95

Breaded Haloumi Sticks, Tomato and Chilli dip ... £5.50

Veggie/Vegan

Spiced Squash and Quinoa Burger in a Brioche Bun ... £14.95
Houmous, gem lettuce, tomato, red onion, fries - (V,VG)

Vegetable and Apricot Tagline ... £14.95
Aromatic cous-cous, toasted almonds - (V, VG)

Garden Pea and Goats Cheese Risotto ... £13.95
Toasted pine nuts, parmesan crisp - (V) (GF)

Desserts

Sticky Toffee Pudding ... £7.50
Butterscotch sauce and vanilla ice-cream

Traditional Christmas pudding ... £7.50
Warm brandy sauce

Baked Vanilla Cheesecake ... £7.50
Berry Compote, Pistachio Salt - (V) 

Raspberry and Sherry Trifle Topped with Chocolate shavings ... £7.50

Selection of Ice-cream and Sorbet ... £5.95
(DF Sorbet option)

Selection of Scottish Cheeses .. £9.00
Chutney, grapes, celery, oatcakes - (GF option)

Coffee & Tea

Flat White ... £3.20

Latte ... £3.95

Espresso ... Single £2.60 / Double £3.80

Hot Chocolate ... £4.20

Mocha ... £4.20

Americano ... Small £3.20 / Large £3.80

Cappuccino ... Small £3.20 / Large £3.80

Tea ... £2.60

Herbal Tea ... £3.20

Liqueur Coffee ... £7.75

STEAK NIGHT

6oz Bavette Steak, Chips, Leaf Salad And A Bottle Of House Wine

£38.00 For 2 people

EVERY THURSDAY

SUNDAY ROAST

Roast Of The Day With Dessert

£14.95 For 2 courses

EVERY SUNDAY

AFTERNOON TEA

Selection of Cakes, Sandwiches, Tea and Coffee

£19.95 per person

PRE BOOKING REQUIRED ANY DAY

Kids’ Menu

A wee menu for our wee ones!

Find out more about our children’s menu at The Waterside Restaurant in Inverness.

Starters - £2.75

Soup of the day

Garlic bread

Tomato salad

Mains - £4.95

Burger and chips

Breaded chicken nuggets, chips and beans

Mac n Cheese

Fish and chips with garden peas

Desserts - £3.95

Chocolate brownie with vanilla ice cream

Mini fruit platter

Selection of ice cream

TABLE D’HOTE

Starters

Soup of the day
with fresh bread (V)

Haggis Bon Son's
Malt whisky and wholegrain mustard mayonnaise

Scottish Salmon and Herb Fish Cake
Dressed leaves, herb oil

Three cheeses quiche
Red onion marmalade(V)

Main Courses

Chicken breast
Pesto pasta, sundried tomato and parmesan shavings

6oz Bavette Steak
With chips and garden salad - (£3 Supplement)
Add a sauce
Peppercorn, whisky sauce, red wine jus or cafe de Paris butter (£2.50 each)

Grilled Hake Fillet
Chick pea, tomato and lentilragout

Wild Mushroom & Spinach Risotto
Toasted pine nuts, parmesan, truffle

Dessert

Sticky Toffee Pudding
Butterscotch sauce

Baked Vanilla Cheesecake
Chocolate sauce, pistachio

Selection of ice cream and sorbet
(GF sorbet option)

Selection of Highland Cheese
Chutney and oatcakes

Freshly Toasted Paninis £6.95

Served with dressed salad, coleslaw and toasted pumpkin seeds
(served at lunch only)

Haggis and Red Onion Marmalade

Smoked Chicken, Mozzarella and Pesto

Roast Mediterranean Vegetables with Hummus and Herb Pesto (VG)
(Le Gruyere, Cheddar, Mozzarella)

Brown or White Bread Sandwiches £6.95

Tuna Mayonnaise and Sweetcorn

Scottish Smoked Salmon with Herb and Cream Cheese

Honey Glazed Ham with Whole Grain Mustard Mayo

Mature Cheddar Cheese, Tomato and Pickle

Add a Soup for just £3.00

Sides

Skin on Fries - £3.95

Truffle Fries - £3.95

Sweet Potato Fries - £4.50

Tender Stem Broccoli and Pancetta - £4.50

Garden Salad - £ 3.95

Breaded Haloumi Stick, Tomato and Chilli Dip - £5.50

 

Enjoy the atmosphere of your local beer garden with friends and family in total peace of mind.