Waterside Restaurant at Glen Mhor Hotel

Our Lunch, Early Bird, and A la Carte menus offer a wide range of delicious, modern and traditional dishes with ingredients sourced from high-quality local suppliers.

The Waterside Restaurant in Inverness is the perfect setting for enjoying a relaxed dining experience with friends, family or colleagues with a breath-taking view of the River Ness, any day of the week.

You’ll also find free parking for our guests to the rear of the property.

FREE WIFI
FREE PARKING
DISABLED ACCESS

Our Beer Garden is Open!

The restaurant is open daily from 12 pm with our last table booking at 6.30 pm. (soft drinks only)

Our Beer garden is open from 12 noon to 10 pm for alcoholic drinks.

Food in the beer garden is served 12 to 2.30 pm and 5.00 to 9 pm (Monday to Friday) Saturday and Sunday were serving food all day from 12 noon to 9 pm.

Enjoy the atmosphere of your local beer garden with friends and family in total peace of mind.

With social distancing measures, strict hygiene processes, and online ordering systems in place, you can socialise in safety this summer.

Book a Table

Book a Table

Friday Steak Night

6oz Rump steaks, chips, leaf salad and bottle of a house wine.

£38 For two people

Sunday Lunch Roast

Roast of the day with a delicious dessert.

£14.95 for two courses

Daily Specials

Ask about our incredible specials of the day

Every Day

Gallery

  • Food
  • Restaurant
  • Beer Garden

Book a Table

Book a Table

Lunch Menu

Enjoy your lunch break in the lovely and quiet setting of the River Ness!

Discover our latest offers at Glen Mhor Hotel.

Lunch is served from 12 pm to 2.30 pm.

Please don't hesitate to tell a member of staff if you have any allergies or dietary requirements.

2 Courses £12.95, 3 Courses £16.95

Starters

(gf) Soup Of the day With fresh bread

(gf) Cullen skink
Smoked haddock, leeks, potatoes and onions in a creamy broth

Cured meat platter
Salami, Pastrami and Proscuitto with dressed leave, chutney, oatcakes and potatoe salad (£1 supplement)

(gf) Smoked Scottish salmon with radish, spring onion, fennel salad and a red pepper emulsion

(v)(gf) Potato and pea terrine, hazelnut and herb dressing, croutons and dressed leaves

Main Courses

(gf) Roast breast of chicken, honey roasted vegetables, mashed potatoes with a whisky sauce

(gf) 6oz rump steak served with chips and dressed leaves
(£2 supplement)

6oz beef burger, caramelised onion, brioche bun, chips and root vegetable slaw

Battered fillet of North sea haddock chips, salad and tartare sauce

(gf) Pan-seared salmon fillet, new potatoes, spinach and sun blushed tomatoes with herb oil

(v) Pizza Margherita

(v) Garden pea, courgette and coconut risotto with parmesan

Dessert

(gf) Strawberry Eton mess

Milk chocolate brownie, chocolate sauce and vanilla ice cream

Gingerbread pudding, butterscotch sauce and vanilla ice cream

Passion fruit cheesecake with honey and oatmeal crumble

French brie, oatcakes, fruit chutney, celery and apple

Sandwich £6.95

Served with green salad and coleslaw
(served at lunch only)

Chicken, bacon and spring onion mayo

Tuna mayo with red onion and sweetcorn

Sun blushed tomato, rocket pesto and mozzarella

Mature cheddar, Branston pickle and radish

Smoked Scottish salmon, cream cheese and cucumber

Add the 'soup of the day' for £2.00

Friday Steak Night

6oz Rump steaks, chips, leaf salad and bottle of a house wine.

£38 For two people

Sunday Lunch Roast

Roast of the day with a dessert.

£14.95 for two courses

Early bird Menu

Starters

(v) Soup of the day
crusty bread and butter

Haggis bon bon's
Malt whisky and wholegrain mustard mayonnaise

Scottish Salmon and herb Fish cake
Dressed leaves, herb oil

Goats cheese Tart
Red onion marmalade, dressed salad

Mains

Chicken Breast stuffed with sundried tomatoes and basil
Creamy Mashed potato, herb pesto.

6oz Rump Steak (£2 supplement)
With chips and garden salad

Grilled herb crusted haddock
Herb crushed potatoes, red pepper coulis, herb oil

Wild mushroom & spinach risotto
Toasted pine nuts, parmesan, truffle

Desserts

Sticky toffee pudding

Butterscotch sauce

Baked Vanilla Cheesecake

Chocolate Sauce, pistachio

Selection of Highland Cheese

Chutney and oatcakes

A la Carte

Nibbles

Marinated Kalamata & Gordal olives in rosemary ... £3.50
Garlic and orange peel V,VG,GF

Crusty baked bread ... £4.50
With butter and Maldon sea salt flakes V

Haggis bon bon's ... £4.95
Malt whisky and wholegrain mustard mayonnaise

Smoked & salted almond and cashews ... £3.50
V,VG,GF

Starters

(v) Soup of the day ... £5.95
crusty bread and butter V,VG

Cullen skink ... £7.25
Creamy smoked haddock chowder with potatoes and leeks GF

Chicken liver parfait with streaky bacon ... £7.95
Cherry compote and toasted brioche

Scottish salmon & herb fish cake ... £8.50
Lemon, coriander & sauce gribiche

Seared Scallops with root puree ... £9.95
Crispy kale, lemon oil GF

Twice baked cheese souffle ... £7.95
wild rocket, truffle oil V

Red and golden Beetroot Carpaccio ... £6.95
Aged balsamic, candied pecans and brambles V

Mains

8oz fillet steak ... £28.95
Served with chips and green salad GF

10oz rib-eye steak ... £25.95
Served with chips and green salad GF

Add a sauce ... £2.50
Peppercorn, Whisky sauce, red wine jus, Café de Paris Butter

Crispy panko chicken supreme ... £16.95
Grilled on a half romaine lettuce
Caesar dressing, pancetta lardons and parmesan shavings

Baked salmon and gnocchi, ... £17.25
Dill, herb breadcrumbs and parmesan cream

Pan fried sea-bass with toasted bulgur wheat ... £18.50
Tomato caper salsa and chive beurre blanc

Venison loin with braised red cabbage ... £19.95
Fondant potato and red wine jus GF

Duck breast and celeriac puree ... £19.95
buttered baby carrots, crispy polenta and a jus GF

Classics

Beer Battered haddock, chips, chunky tartare sauce, lemon ... £14.95

6oz Beef burger with a Pretzel bun ... £13.95
Gem lettuce, tomato, red onion, pickle, relish, fries.
Add bacon, cheese or fried eggs for £1.50 each

Braised beef casserole ... £14.95
Root vegetables, spring onion mashed potatoes GF

The Waterside fish pie ... £16.95
Topped with creamy mashed potato and Orkney cheddar cheese

Chicken breast stuffed with haggis ... £17.95
Dauphinoise potato, sauteed greens and whisky sauce GF

Thai green chicken curry with coconut rice ... £15.95
With toasted cashews and crispy leeks GF

Sides

Skin on fries ... £3.95

Truffle fries ... £3.95

Sweet potato fries ... £4.50

Tender stem Broccoli and pancetta ... £4.50

Garden salad ... £3.95

Breaded Haloumi sticks, tomato and chilli dip ... £5.50

Veggie/Vegan

Beetroot, honey and oat burger with a vegan brioche bun ... £13.50
Houmous, gem lettuce, tomato, red onion, fries V,VG

Wild mushroom and spinach gnocchi ... £13.95
Baked with buffalo mozzarella and toasted seeds V,VG,GF

Thai green vegetable Curry ... £13.95
With coconut rice topped with toasted cashews and crispy leeks V,VG,GF

The Quinoa salad bowl ... £12.95
Green Vegetables, beetroot & cherry toms, with hummus, toasted nuts & seeds V,VG,GF

Desserts

Sticky toffee pudding ... £7.50
Butterscotch sauce and vanilla ice-cream

Baked cheesecake ... £7.50
Pistachio salt and macerated strawberries

Salted caramel and chocolate tart ... £7.50
Chantilly cream and a chocolate tuille

Vanilla bean creme brulee ... £7.50
With shortbread biscuit

Selection of ice-cream and sorbet ... £5.95
GF(sorbet VG)

Selection of Scottish cheeses .. £9
Chutney, grapes, celery, oatcakes GF available

Kids’ Menu

A wee menu for our wee ones!

Find out more about our children’s menu at The Waterside Restaurant in Inverness.

Starters - £2.75

Soup of the day

Garlic bread

Tomato salad

Mains - £4.95

Burger and chips

Breaded chicken nuggets, chips and beans

Margherita pizza

Fish and chips with garden peas

Desserts - £3.95

Chocolate brownie with vanilla ice cream

Fruit salad

Selection of ice cream